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Crab Cakes
Everyone loves a good crab cake. And it's easy to have frozen crab meat on hand. Just defrost overnight in refrigerator or that morning...
multivorefamily
Nov 18, 20191 min read
Sweet Potatoes with tahini soy butter
Inspired to steam our sweet potatoes rather than roast them from a New York Times recipe, we couldn't stop eating these slices with these...
multivorefamily
Oct 25, 20191 min read
Matcha Popsicles
Vegan, gluten-free and super refreshing, these matcha popsicles pack a lot of flavor and an energy boost without added sugar. A healthy...
multivorefamily
Sep 29, 20191 min read
Chopped Kale with Bulgur and tomato Confit
Not everyone loves a plain kale salad. Here we add bulgur and tomato confit. When you have a lot of tomatoes and some time, you can roast...
multivorefamily
Sep 28, 20191 min read
Tomato Jarring
Jarring your own tomatoes when they are at the peak of ripeness is ideal. Here we used 100 pounds of tomatoes, which yielded 40 jars. It...
multivorefamily
Sep 28, 20193 min read
Tomato Confit
In the summer, tomatoes are at their peak. Here is a great way to preserve some for a later date. The slow roasting really brings our...
multivorefamily
Sep 28, 20191 min read
Easy Peach Cobbler
When peaches are in season, this is a perfect easy dessert that everyone loves. Optionally top with vanilla ice cream. Swap out vegan...
multivorefamily
Sep 24, 20191 min read
Beets with Goat Cheese
It's taken us a few tries to get our beet salad just right. This time we roasted them this time for over 2 hours and they were super...
multivorefamily
Sep 24, 20192 min read
Chocolate Avocado Pudding
This pudding is paleo, vegan, gluten-free and whips up in minutes. You get the health benefits of avocados and raw cacao powder, and to...
multivorefamily
Jul 18, 20191 min read
Potato Salad
This potato salad has no mayo (vegan and gluten-free) making it a perfect summer side. - 2 pounds of baby potato cut into bite sized...
multivorefamily
Jul 10, 20191 min read
No Bake Healthy Fudge Bites
Not only are they no bake and no sugar, but these fudgey bites are gluten-free. If your sugar and wheat loving friends have any doubts,...
multivorefamily
Jul 9, 20191 min read
Scallops in a Burre Blanc Sauce
Hopefully you can find scallops are not injected. Often they are injected or soaked in a bath of phosphates for preserving and adding...
multivorefamily
Jul 9, 20192 min read
Shrimp Scampi
Shrimp scampi is always a crowd pleaser. Make ahead of time and substitute zucchini noodles or gluten-free pasta for anyone low-carbing,...
multivorefamily
Jul 9, 20191 min read
Ramp Pesto
Ramps are around for a short season. Hard to describe, but a little bit like scallions, shallots or leeks, just stronger in flavor. We...
multivorefamily
May 21, 20191 min read
Tomato Soup
When my daughter asked for a tomato soup to go with her grilled cheese, I wasn’t sure I could pull it off since I didn’t have onions, and...
multivorefamily
Apr 23, 20191 min read
Chilean Sea Bass
Often called the steak of the sea, Chilean Sea Bass is naturally buttery and firm. It really doesn't need much to be delicious. Here we...
multivorefamily
Apr 23, 20191 min read
Seared Tuna over Veggies
We eat fresh tuna very infrequently unless we can ensure it's sustainably fished. But when we do, we simply sear it and make a great...
multivorefamily
Apr 16, 20191 min read
Quinoa, butternut squash and Brussels sprouts
I made this dish for a party ahead of time, and was able to serve it later at room temperature which was a big time saver. If you don’t...
multivorefamily
Apr 16, 20192 min read
Sesame Orange Shrimp
My kids really like take out, but there's so little quality control. And since this dish was so easy to prepare and offered restaurant...
multivorefamily
Apr 16, 20191 min read
Banana Oatmeal Breakfast Cookies
Not only is this recipe vegan and gluten-free, it's perfect for anyone following a no sugar or paleo diet. But just because these cookies...
multivorefamily
Apr 16, 20191 min read
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